Handbook of U.S. colorants for foods, drugs, and cosmetics
CSIR - Central Food Technological Research Institute (CFTRI)
Field | Value | |
Title |
Handbook of U.S. colorants for foods, drugs, and cosmetics
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Creator |
Marmion, D. M.
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Type |
—
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Publisher |
New York John Wiley & Sons
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Date |
1984
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Language |
eng
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Identifier |
http://library.cftri.com:80/cgi-bin/koha/opac-detail.pl?biblionumber=69681
URN:ISBN:0-471-09312-2 |
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