Record Details

Food chemistry

CSIR - Central Food Technological Research Institute (CFTRI)


 
 
Field Value
 
Title Food chemistry
 
Creator Meyer, L. H.
 
Type
 
Publisher New York Reinhold Publishing Corporation
 
Date 1960
 
Language eng
 
Identifier http://library.cftri.com:80/cgi-bin/koha/opac-detail.pl?biblionumber=69646